SummerStar Ruby grapefruit toast with avocado and mint on a plate

SummerStar Ruby Toast Recipe – Quiet Luxury on a Plate

Not every morning needs coffee – sometimes, all you need is toast that feels like summer. With the sweet, tangy bite of SummerStar Ruby Grapefruit from South Africa, creamy avocado, and just a hint of honey, this toast is the definition of quiet luxury on a plate.

It’s simple, nourishing, and versatile – perfect for breakfast, brunch, or an anytime snack. And best of all? It’s a way to extend the taste of summer long after the golden sunsets fade.

Close-up of SummerStar Ruby toast topped with grapefruit, avocado, and mint leaves

Ingredients:

For one portion you’ll need:

  • 1 slice fresh sourdough, toasted

  • Half of a SummerStar Ruby Grapefruit (from South Africa)

  • Half of a ripe avocado

  • A sprinkle of salt & pepper

  • Optional: drizzle of honey for balance

Instructions:

1️⃣ Toast your sourdough until golden.
2️⃣ Smash the avocado and grapefruit together.
3️⃣ Spread onto your toast, season with salt & pepper.
4️⃣ Drizzle lightly with honey if desired.
5️⃣ Top with fresh mint leaves for a final touch of brightness.

Next on Your Table

Love this breakfast-inspired recipe? You’ll enjoy our SummerStar Ruby Cocktail Recipe for later on in the day – the ultimate sundowner that turns every sip into summer.

Credit

Recipe created by Lisa Kim Ernst.

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